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L'Epicure Paris

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Fennel and BottargaPrice not Shown
A delicate dish featuring thinly sliced fennel topped with savory bottarga, enhancing the flavors with a touch of the sea.
Allergens: Fish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 352


Rémoulade with CaviarPrice not Shown
A luxurious rémoulade sauce enriched with caviar, served with crisp vegetables for a refreshing start.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80


Pumpkin from Île-de-France and YuzuPrice not Shown
Roasted pumpkin paired with zesty yuzu, drizzled with a vinaigrette made from tagetes oil for a vibrant flavor profile.
Allergens: Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 423


Tourteau de BretagnePrice not Shown
A delightful crab dish featuring buckwheat and samphire, served with a light coral mayonnaise that complements the sweetness of the crab.
Allergens: Buckwheat, Eggs, Mustard, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 93


White Truffle from PiedmontPrice not Shown
Delicate ravioli filled with rich red cow parmesan and savory Gascon bacon, finished with aromatic white truffle.
Allergens: Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 525


Sole from MorbihanPrice not Shown
Pan-seared sole served with crayfish and woodland mushrooms, accompanied by a velvet sauce infused with lovage.
Allergens: Celery, Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80


Normandy ScallopsPrice not Shown
Succulent scallops paired with gnocchi, watercress, and a creamy smoked potato sauce for a rich and satisfying dish.
Allergens: Milk, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 800


HairPrice not Shown
First service features roasted saddle with barberry and red beetroot, complemented by a poivrade sauce. Second service offers a shoulder ballotine with a rich civet sauce.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 590


Calf Sweetbread from CorrèzePrice not Shown
Tender sweetbreads served with celery from Nouvelle-Aquitaine and fresh walnuts from Isère, finished with a braised juice.
Allergens: Celery, Tree Nuts, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 135


Pigeon from PornicPrice not Shown
A flavorful dish featuring pigeon served with corn from Yvelines and woodland mushrooms, enhanced by a reduced juice with black cardamom.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 101


Bresse Chicken (for 2 people)Price not Shown
First service includes supreme of chicken with leeks, button mushrooms, and nasturtiums, served with a crayfish bisque. Second service features chicken boudin with a supreme sauce.
Allergens: Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80


Cheese SelectionPrice not Shown
A curated selection of fine French cheeses, showcasing the best of local dairy craftsmanship.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 125


Crispy GavottesPrice not Shown
Delicate crispy crepes served with a refreshing buttermilk ice cream, creating a delightful contrast in textures.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 127


Vanilla Pompona from PeruPrice not Shown
A luxurious dessert featuring light cream and roasted vanilla ice cream, served with crispy gavottes for added crunch.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 683


Grand Cru Chocolate from Sao TomePrice not Shown
Rich chocolate sorbet paired with a crystalline of purple shiso and a refreshing pear shiso sorbet.
Allergens: Eggs, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 128


Saint-Jacques from the Seine BayPrice not Shown
Carpaccio of Saint-Jacques served with caviar, citrus vinaigrette, confited potatoes, and leeks, finished with a civet sauce.
Allergens: Fish, Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 169


Saint-Pierre with CaviarPrice not Shown
A refined dish of Saint-Pierre fish accompanied by fennel, parsley, and a smoked bone juice for depth of flavor.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 380


Farm ChickenPrice not Shown
Thigh ravioli served with artichoke and a rich poultry sauce, highlighting the flavors of farm-fresh chicken.
Allergens: Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 231


ComtéPrice not Shown
Aged Comté cheese served with Menton lemon, offering a delightful balance of savory and citrus notes.
Allergens: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 104


Grand Cru Chocolate Sao ToméPrice not Shown
A variation of rich chocolate served with mucilage sorbet, creating a unique and indulgent dessert experience.
Allergens: Eggs, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 266


Beetroot from TourainePrice not Shown
Carpaccio of beetroot, confited with shiso and served with a citrus vinaigrette for a refreshing finish.
Allergens: Mustard, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 135


Butternut SquashPrice not Shown
Roasted butternut squash served with vegetable ravioli and a hazelnut milk infused with white truffle.
Allergens: Milk, Tree Nuts, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 402


Ratte PotatoPrice not Shown
Gnocchi made from Ratte potatoes served with a creamy black truffle sauce and parsley coulis for a luxurious touch.
Allergens: Milk, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 629


ArtichokePrice not Shown
Juicy artichoke served with a sweet clover juice, enhancing its natural flavors.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 90


Osciètre CaviarPrice not Shown
Luxurious Osciètre caviar served with almond panna cotta and creamy potato infused with haddock.
Allergens: Fish, Milk, Tree Nuts, Vegan: No, Vegetarian: No
Estimated Calorie Count: 382


Langoustine from TrapsPrice not Shown
Fresh langoustine served in a broth with white truffle and shellfish cream, brightened with Menton lemon.
Allergens: Celery, Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80


Foie GrasPrice not Shown
Rich foie gras served in a broth infused with black truffle, creating a decadent and flavorful dish.
Allergens: Celery, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80


Miyazaki BeefPrice not Shown
Tender Miyazaki beef served with Japanese rice infused with truffle and a sauce made from confited vegetables.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 177


Rothschild Firm BriePrice not Shown
Creamy Brie served with mendiant and confited apple, drizzled with a Calvados vinaigrette for a sweet finish.
Allergens: Milk, Mustard, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 89


Conference PearPrice not Shown
A delightful dessert featuring conference pear with red shiso and citrus confit, offering a refreshing end to the meal.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 150


Truffled VanillaPrice not Shown
Vanilla Pompona from Peru served with gavottes and light cream, finished with a truffle ice cream for a unique dessert experience.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 123


Menu Date: 23 October 2023
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


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Menu Del Dia




Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.


⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


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