Boulangerie Pâtisserie THOLONIAT is a bakery located in the 10th arrondissement of Paris, specializing in organic breads, pastries, and desserts. The establishment offers a variety of products including eclairs, macarons, and gourmet lunch options.
The bakery has a rich history dating back to 1938 and is known for its commitment to excellence in baking. Signature creations by chef Kévin Bézier highlight the artistry and tradition of French pastry.
THOLONIAT also provides delivery services and has a selection of products for events and celebrations. Customers can enjoy a unique culinary experience with a focus on quality and flavor.
Information sourced from restaurant website and may be subject to change.
Discover Paris’s Vibrant Food Scene
Paris’s food culture is synonymous with buttery pastries, rich sauces, and fresh ingredients — with many restaurants offering multilingual menus for international visitors. Must-try dishes include flaky croissants, classic escargots, steak frites, creamy coq au vin, macarons, and a vast array of cheeses and baguettes.
Want to go deeper into Paris’s flavors, hidden gems, and tips for navigating local menus? Our full Paris Food Scene Guide covers it all.
Experience Paris’s Flavors on a Guided Tour
Why not dive deeper into Paris’s incredible food scene with a guided food tour? Taste authentic pastries, cheeses, charcuterie, local wines, and more at hidden, family-run spots — just like the ones you love in Paris.
Book a highly-rated tour with Devour Tours — popular options include the Le Marais Food Tour (tastings of falafel, cheese, wine, and pastries in one of Paris’s most charming neighborhoods) or the Paris Food & Wine Tour in Saint-Germain (evening stroll with French classics, chocolate, and wine in historic streets).
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48.87189, 2.35667
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