Menu
Diver-caught scallops from the Bay of Saint-MaloPrice not Shown
Freshly caught scallops, delicately seared and served with a rich sauce that enhances their natural sweetness.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Cabbage and praline with soy saucePrice not Shown
A unique dish combining tender cabbage with a sweet and nutty praline, finished with a drizzle of soy sauce for depth.
Allergens: Gluten, Soy, Tree Nuts, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 115
Cazette with sancho pepper, herb salad and parsley juicePrice not Shown
A delightful cazette (a type of pastry) filled with aromatic sancho pepper, served alongside a fresh herb salad and vibrant parsley juice.
Allergens: Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
Brioche and saffron confit quincePrice not Shown
Soft brioche paired with sweet saffron-infused quince, creating a luxurious and aromatic starter.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 92
“Parthenais” beef aged from Anne-Laure JolivetPrice not Shown
Premium beef aged to perfection, showcasing rich flavors and tenderness, served with a complementary sauce.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 97
Trompettes de la mort mushrooms, black garlic, celery cream with horseradish and reduced juicePrice not Shown
Earthy trompettes de la mort mushrooms paired with the sweetness of black garlic, served on a creamy celery base with a hint of horseradish.
Allergens: Celery, Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 198
Brillat-Savarin cheese with truffles and pistachios, walnut ketchupPrice not Shown
Luxurious Brillat-Savarin cheese enhanced with aromatic truffles and crunchy pistachios, served with a unique walnut ketchup.
Allergens: Milk, Mustard, Tree Nuts, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 266
Biscuit and chocolate cream with cardamomPrice not Shown
A decadent dessert featuring a crumbly biscuit base topped with rich chocolate cream and a hint of aromatic cardamom.
Allergens: Milk, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 247
Menu Date: 23 October 2023
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Paris’s Vibrant Food Scene
Paris’s food culture is synonymous with buttery pastries, rich sauces, and fresh ingredients — with many restaurants offering multilingual menus for international visitors. Must-try dishes include flaky croissants, classic escargots, steak frites, creamy coq au vin, macarons, and a vast array of cheeses and baguettes.
Want to go deeper into Paris’s flavors, hidden gems, and tips for navigating local menus? Our full Paris Food Scene Guide covers it all.
Experience Paris’s Flavors on a Guided Tour
Why not dive deeper into Paris’s incredible food scene with a guided food tour? Taste authentic pastries, cheeses, charcuterie, local wines, and more at hidden, family-run spots — just like the ones you love in Paris.
Book a highly-rated tour with Devour Tours — popular options include the Le Marais Food Tour (tastings of falafel, cheese, wine, and pastries in one of Paris’s most charming neighborhoods) or the Paris Food & Wine Tour in Saint-Germain (evening stroll with French classics, chocolate, and wine in historic streets).
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Address
33 Rue de L’Abbe Gregoire Paris
GPS
48.847699, 2.32549
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
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