Menu
Filetes de Pescada€15.00
Delicate fillets of hake, lightly battered and fried to golden perfection, served with a zesty lemon wedge.
Allergens: Eggs, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 924
Sandes de Presunto€10.50
A classic Portuguese sandwich filled with thinly sliced cured ham, fresh cheese, and a touch of olive oil, all nestled in crusty bread.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 528
Omelete Variada€12.00
A fluffy omelette filled with a medley of fresh vegetables and herbs, perfect for a light yet satisfying meal.
Allergens: Eggs, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 400
Salada de Atum€11.50
A refreshing salad featuring tender tuna, crisp greens, and a drizzle of homemade vinaigrette, perfect for a warm day.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 189
Cachorros€8.00
A Portuguese twist on the classic hot dog, served with a variety of toppings including spicy sauce and crispy onions.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 472
Sangria Vinho Branco€5.00
A refreshing white wine sangria, infused with seasonal fruits and a hint of citrus.
Allergens: Sulphites/Sulfites, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Sangria Vinho Tinto€5.00
A classic red wine sangria, bursting with flavors of fresh fruits and a touch of brandy.
Allergens: Sulphites/Sulfites, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Date: January 2026
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Porto’s Vibrant Food Scene
Porto’s food culture features hearty northern Portuguese classics, fresh seafood, and rich wines — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include sweet pastel de nata custard tarts, versatile bacalhau (salted cod in countless preparations), flame-grilled sardines, comforting francesinha (loaded sandwich), tripas à moda do Porto (tripe stew), and local port wine.
Want to go deeper into Porto’s flavors, hidden gems, and tips for navigating local menus? Our full Porto Food Scene Guide covers it all.
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Devour Tours specializes in highly-rated, small-group food & drink tours that connect you with genuine local culture and flavors in amazing cities across Europe and the USA. Whether you’re dreaming of tapas in Spain, pasta in Italy, pastries in France, or street eats elsewhere — browse their full collection to find the perfect match for your trip.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
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