Locanda Nocera is a modern trattoria located in the Parco dell’Appia Antica, within a tennis club. The restaurant offers a unique dining experience with a focus on high-quality ingredients and traditional Italian dishes, often with a modern twist.
Chef Adriano Nocera, who transitioned from a career in information technology to pursue his passion for cooking, emphasizes storytelling through food. The menu features classic dishes such as supplì, panzanella, and tiramisù.
The restaurant boasts a welcoming atmosphere with pleasant outdoor seating and an interesting selection of wines, making it a great spot for both casual dining and special occasions.
Information sourced from restaurant website and may be subject to change.
Menu
Octopus Tentacle Cooked Barese Style€12.80
Grilled octopus served on a chickpea puree with tomato, basil, and mozzarella.
Allergens: Fish, Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 108
Peasant Bread Meatballs€12.80
Rustic bread meatballs served on a creamy zucchini velouté.
Allergens: Eggs, Gluten, Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 98
Fried Aubergine Millefeuille€12.80
Layers of fried eggplant with tomato, basil, parmesan, and mozzarella.
Allergens: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 123
Artisan Spaghettoni “la Mia Pasta” With Clams€12.80
Thick spaghetti with clams, prepared with traditional methods.
Allergens: Eggs, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 440
Homemade Tagliolini With Sausage€12.80
Homemade tagliolini with sausage and black cabbage cream.
Allergens: Milk, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 462
Slice of Boneless Shank€12.80
Boneless shank served with creamy mashed potatoes.
Allergens: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 117
Rural Chicken Ciociaro€12.80
Free-range chicken stewed with Tropea onions and saffron.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 440
Margherita Con Mozzarella Di Bufala€12.80
Classic pizza topped with buffalo mozzarella, tomatoes, and basil.
Allergens: Gluten, Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1028
Pizza con Funghi e Mozzarella€12.80
Delicious pizza topped with mushrooms and mozzarella.
Allergens: Gluten, Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1028
Pizza con Prosciutto Cotto e Mozzarella€12.80
Savory pizza with cooked ham and mozzarella cheese.
Allergens: Gluten, Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1402
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Rome’s Vibrant Food Scene
Rome’s food culture celebrates simple, seasonal ingredients and timeless pasta dishes — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include creamy carbonara, peppery cacio e pepe, fried supplì (rice balls), fresh artichokes alla romana, authentic amatriciana, and gelato in countless flavors.
Want to go deeper into Rome’s flavors, hidden gems, and tips for navigating local menus? Our full Rome Food Scene Guide covers it all.
Experience Rome’s Flavors on a Guided Tour
Why not dive deeper into Rome’s incredible food scene with a guided food tour? Taste authentic pasta, supplì, gelato, local wines, and more at hidden, family-run spots — just like the ones you love in Rome.
Book a highly-rated tour with Devour Tours — popular options include the Rome Food & Market Tour in Trastevere (morning market stroll with tastings of supplì, pizza, cheese, and gelato) or the Trastevere Food & Wine Tour (evening walk through charming streets with pasta, Roman classics, and wine in authentic trattorias).
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Address
Via Viggiano, 155, 00178 Roma Italia, Roma
GPS
41.83018, 12.52421
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
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