Crispi 19 is a renowned seafood restaurant located in the historic center of Rome, specializing in Mediterranean cuisine. Established in 1873, it has evolved from a traditional trattoria to an elite dining destination.
The restaurant prides itself on using fresh ingredients, including local fish and high-quality meats, to create exquisite dishes that cater to both seafood lovers and vegetarians.
Conveniently situated near major attractions like Piazza di Spagna and Fontana di Trevi, Crispi 19 offers an elegant atmosphere for a unique culinary experience.
Information sourced from restaurant website and may be subject to change.
Menu
Cucumber With Gin, Octopus Sphere and Smoked Provola€12.80
A refreshing cucumber dish with gin, octopus sphere, and smoked provola cheese.
Allergens: Fish, Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 158
Uovo 65°, Nuvola Di Carbonara, Verdure Al Burro e Crumble Di Olive€12.80
A soft-cooked egg served with a cloud of carbonara, buttered vegetables, and olive crumble.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1021
Red Tuna Tartare With Egg€12.80
Fresh red tuna tartare served with a delicate egg.
Allergens: Eggs, Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 242
Pink Prawns and Avocado€12.80
Delicate pink shrimp paired with creamy avocado.
Allergens: Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Beef Tartare With Armagnac€12.80
Beef tartare enhanced with a touch of Armagnac.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 275
Composition of Quail, Foie Gras and Cardoncelli€12.80
A composition of quail, foie gras, and cardoncelli mushrooms.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Agnolotti Brasati, Riduzione di Gorgonzola, Clorofilla di Cima di Rapa e Parmigiano€12.80
Braised agnolotti served with a gorgonzola reduction, broccoli rabe chlorophyll, and Parmesan.
Allergens: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
Fettuccine Crispi€12.80
Fettuccine with Pachino tomatoes, burrata, basil, and crispy guanciale.
Allergens: Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Ravioli Fumè di Spigola, Pomodoro Confit e Centrifuga di Crostacei€12.80
Smoked sea bass ravioli with confit tomatoes and shellfish centrifuge.
Allergens: Fish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385
Tenderoni With Za’ferano With Lobster and Aubergines, Cod Mousse Creamed in Milk€12.80
Saffron tenderoni with lobster and eggplant, served with a creamy cod mousse.
Allergens: Eggs, Fish, Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 165
Linguine al Sugo di Astice€12.80
Linguine served with a rich lobster sauce.
Allergens: Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 117
Spaghetti Neri Alla Chitarra, Zenzero e Aglio, Carpaccio di Gamberi€12.80
Black spaghetti with ginger and garlic, topped with shrimp carpaccio.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 532
Scialatielli al Basilico con Ragù di Orata e Porcini su Crema di Zucca Invernale€12.80
Basil scialatielli with sea bream ragù and porcini mushrooms on winter squash cream.
Allergens: Fish, Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Sea Bass, Fennel, Lime and White Wine€12.80
Sea bass with fennel, lime, and a splash of white wine.
Allergens: Fish, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 137
Steccato Sicilian Tuna Fillet With Foie Gras in Pistachio Crust, Traditional Balsamic Vinegar From Modena€12.80
Sicilian tuna fillet wrapped in foie gras with a pistachio crust, drizzled with traditional balsamic vinegar.
Allergens: Fish, Sulphites, Tree Nuts, Vegan: No, Vegetarian: No
Estimated Calorie Count: 181
Grilled, Steamed and Catalan LobsterPrice Not Shown
Grilled, steamed, or Catalan-style lobster.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Rome’s Vibrant Food Scene
Rome’s food culture celebrates simple, seasonal ingredients and timeless pasta dishes — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include creamy carbonara, peppery cacio e pepe, fried supplì (rice balls), fresh artichokes alla romana, authentic amatriciana, and gelato in countless flavors.
Want to go deeper into Rome’s flavors, hidden gems, and tips for navigating local menus? Our full Rome Food Scene Guide covers it all.
Experience Rome’s Flavors on a Guided Tour
Why not dive deeper into Rome’s incredible food scene with a guided food tour? Taste authentic pasta, supplì, gelato, local wines, and more at hidden, family-run spots — just like the ones you love in Rome.
Book a highly-rated tour with Devour Tours — popular options include the Rome Food & Market Tour in Trastevere (morning market stroll with tastings of supplì, pizza, cheese, and gelato) or the Trastevere Food & Wine Tour (evening walk through charming streets with pasta, Roman classics, and wine in authentic trattorias).
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
Via Francesco Crispi 19 RM, Roma
GPS
41.903442, 12.485446
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