Gran Paradiso is a trattoria and pizzeria with a rich history, established around 40 years ago by Francesco and Francesca Savi. The restaurant has evolved from a small fraschetta into a beloved dining destination, known for its authentic Italian cuisine.
Currently led by Cristian Poscente, the restaurant continues to honor family traditions while introducing fresh and innovative dishes. It is a popular spot for those seeking genuine flavors and a heartfelt dining experience.
The venue is suitable for various celebrations, including ceremonies, baptisms, and weddings, making it a versatile choice for special occasions.
Information sourced from restaurant website and may be subject to change.
Menu
Antipasto dell’Acquedotto (per 2 persone)€12.80
A delightful mixed platter featuring assorted cheeses and seasonal accompaniments.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 278
Selection of National and International MeatsPrice Not Shown
A selection of national and international meats, served with various sauces.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 84
Mixed Roast on the GrillPrice Not Shown
A mixed grill of assorted meats, cooked to perfection over an open flame.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 500
Bruschettas€8.50
Toasted bread topped with fresh tomatoes, mozzarella, and a variety of toppings.
Allergens: Gluten, Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 193
Panna Cotta€6.50
A classic Italian dessert made with sweetened cream thickened with gelatin.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Rome’s Vibrant Food Scene
Rome’s food culture celebrates simple, seasonal ingredients and timeless pasta dishes — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include creamy carbonara, peppery cacio e pepe, fried supplì (rice balls), fresh artichokes alla romana, authentic amatriciana, and gelato in countless flavors.
Want to go deeper into Rome’s flavors, hidden gems, and tips for navigating local menus? Our full Rome Food Scene Guide covers it all.
Experience Rome’s Flavors on a Guided Tour
Why not dive deeper into Rome’s incredible food scene with a guided food tour? Taste authentic pasta, supplì, gelato, local wines, and more at hidden, family-run spots — just like the ones you love in Rome.
Book a highly-rated tour with Devour Tours — popular options include the Rome Food & Market Tour in Trastevere (morning market stroll with tastings of supplì, pizza, cheese, and gelato) or the Trastevere Food & Wine Tour (evening walk through charming streets with pasta, Roman classics, and wine in authentic trattorias).
Affiliate link — we may earn a small commission at no extra cost to you.
Address
Strada dei Ruderi Romani, 11, Tivoli
GPS
41.95105, 12.822149
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Spotted an Error?
Please help us make things better and tell us whats wrong
Please Help Us to Help Others by Uploading the Latest Menu here.
Notice: Unauthorized scraping, copying, or automated extraction of this content is strictly prohibited. Copyright © 2025 Barcelona Menus. All rights reserved.