Agarre Pizzeria is located in Donostia, Gipuzkoa, offering a variety of dishes including homemade pizzas, seafood, and traditional Spanish desserts. The menu features items like costilla al horno and pastel vasco.
The restaurant provides services such as home delivery, a terrace, and options for private events. It is pet-friendly and offers free Wi-Fi.
Guests can enjoy a casual dining experience with a focus on quality ingredients and a welcoming atmosphere.
Information sourced from restaurant website and may be subject to change.
Menu
Jamón Ibérico€16.00
Indulge in the rich, nutty flavours of this exquisite cured Iberian ham, perfect for sharing.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 484
Arándanos y Limón Tart€Price Not Shown
A delightful tart bursting with fresh blueberries and zesty lemon, offering a refreshing finish to your meal.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Patatas Bravas€Price Not Shown
Crispy potatoes served with a spicy tomato sauce and a creamy garlic aioli, a classic Spanish favourite.
Allergens: Eggs, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1096
Gambas al Ajillo€Price Not Shown
Sizzling prawns cooked in garlic and olive oil, delivering a burst of Mediterranean flavours in every bite.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Chorizo a la Sidra€Price Not Shown
Savory chorizo sausage braised in cider, offering a rich and smoky taste that pairs perfectly with crusty bread.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Ensalada de Pulpo€Price Not Shown
Tender octopus salad with fresh greens and a tangy dressing, a refreshing dish that highlights the sea’s bounty.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180
Flan de Caramelo€Price Not Shown
A silky smooth caramel flan that melts in your mouth, providing a sweet end to your dining experience.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 280
Menu Date: January 2026
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover San Sebastian’s World-Class Food Scene
San Sebastian is a gastronomic paradise, home to more Michelin stars per capita than anywhere else in the world. Beyond fine dining, its vibrant pintxo culture offers incredible value and authentic Basque flavors. Must-try experiences include: exploring the Parte Vieja’s pintxo bars with classics like Gilda (anchovy, olive & pepper), txuleton (aged ribeye steak), bacalao pil-pil (cod in garlic sauce), kokotxas (hake cheeks), txakoli (local sparkling white wine), and finishing with pastel vasco (Basque cake). Many restaurants offer multilingual menus to welcome international visitors.
Want to navigate San Sebastian’s food scene like a local? Our full guide covers pintxo etiquette, hidden gems, and essential phrases.
Experience San Sebastian’s Pintxo Culture on a Guided Tour
Maximize your San Sebastian culinary experience with a guided pintxo tour. Learn the local way to enjoy pintxos, discover family-run bars in the historic Parte Vieja, and taste authentic Basque specialties with expert guidance.
Book a highly-rated tour with Devour Tours — popular options include the San Sebastian Pintxos, Food & History Tour (sample the best pintxos across 5-6 bars, learn local traditions, and explore the Old Quarter) or the San Sebastian Evening Pintxos & Wine Tour (evening food crawl experiencing the local après-beach pintxo culture with wine pairings).
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
Avd Jose Elosegi 84
GPS
43.321176, -1.9490592
Telephone
Accuracy
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