Lasala Plaza is a hotel in Donostia, offering a blend of elegance and local tradition, situated near La Concha beach. It features a rooftop terrace with panoramic views, providing a serene space for guests to unwind.
The hotel emphasizes a guest experience focused on personal service and local recommendations, allowing visitors to enjoy San Sebastián like a local.
Dining options include a breakfast buffet and a selection of local pintxos, showcasing the region’s culinary heritage.
Information sourced from restaurant website and may be subject to change.
Menu
Pintxos de Sardina€Price Not Shown
Deliciously grilled sardines served on a skewer, perfect for sharing and bursting with flavour.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 630
Cod Pil-Pil€Price Not Shown
Tender cod cooked in a rich garlic and olive oil sauce, creating a delightful and aromatic dish.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Tuna Stew€Price Not Shown
A hearty stew featuring fresh tuna, simmered with vegetables and spices for a comforting meal.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Gluten-Free Pintxos€Price Not Shown
A selection of gluten-free pintxos made with fresh, local ingredients, perfect for all dietary needs.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: Yes, Low Carb: Yes
Estimated Calorie Count: 350
Zuloaga’s Legacy€Price Not Shown
A tribute to the town’s artistic heritage, featuring dishes inspired by the famous painter Zuloaga.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Seasonal Special€Price Not Shown
A rotating dish that highlights the best seasonal ingredients, crafted to surprise and delight.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Authentic Basque Cheesecake€Price Not Shown
A creamy and rich cheesecake with a perfectly caramelized top, a must-try dessert from the Basque region.
Allergens: Milk/Dairy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1044
Menu Date: January 2026
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover San Sebastian’s World-Class Food Scene
San Sebastian is a gastronomic paradise, home to more Michelin stars per capita than anywhere else in the world. Beyond fine dining, its vibrant pintxo culture offers incredible value and authentic Basque flavors. Must-try experiences include: exploring the Parte Vieja’s pintxo bars with classics like Gilda (anchovy, olive & pepper), txuleton (aged ribeye steak), bacalao pil-pil (cod in garlic sauce), kokotxas (hake cheeks), txakoli (local sparkling white wine), and finishing with pastel vasco (Basque cake). Many restaurants offer multilingual menus to welcome international visitors.
Want to navigate San Sebastian’s food scene like a local? Our full guide covers pintxo etiquette, hidden gems, and essential phrases.
Experience San Sebastian’s Pintxo Culture on a Guided Tour
Maximize your San Sebastian culinary experience with a guided pintxo tour. Learn the local way to enjoy pintxos, discover family-run bars in the historic Parte Vieja, and taste authentic Basque specialties with expert guidance.
Book a highly-rated tour with Devour Tours — popular options include the San Sebastian Pintxos, Food & History Tour (sample the best pintxos across 5-6 bars, learn local traditions, and explore the Old Quarter) or the San Sebastian Evening Pintxos & Wine Tour (evening food crawl experiencing the local après-beach pintxo culture with wine pairings).
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
Mari Kalea, 3
GPS
43.3222803, -1.9866646
Telephone
Accuracy
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