Aoyama Asada is a fine dining restaurant that specializes in Kaga cuisine, inheriting the rich history of its predecessor, Asada, which opened in 1867 in Kanazawa. The restaurant is conveniently located near Gaienmae Station on the Tokyo Metro Line.The interior, designed by renowned architect Takashi Imazato, features tatami-lined corridors and rooms adorned with seasonal flowers and modern art, creating a serene and comfortable atmosphere.Guests can enjoy a variety of seasonal dishes made from fresh ingredients sourced from Kanazawa and beyond, with seating options including private tatami rooms, table seating, and a large hall for gatherings.
Information sourced from restaurant website and may be subject to change.
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Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
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Address
2-7-13 Kitaaoyama, Minato City, Tokyo, Japan
GPS
35.6707603, 139.7179424
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
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