Azabu Sawachou Tokyo

日本料理つくし is a Japanese restaurant located in Nishishimbashi, offering seasonal dishes made from carefully selected fresh ingredients. Guests can enjoy a casual dining experience at the counter or relax in private rooms.

さ和長, located in Azabu, specializes in soba and features handmade noodles crafted by skilled artisans. The restaurant aims to provide a welcoming atmosphere for all visitors.

Information sourced from restaurant website and may be subject to change.

Menu

Ankou Nabe Course¥8,800
A delightful hot pot featuring Ankou (anglerfish) with a choice of soy sauce or miso broth, served with zousui (rice porridge) and dessert.
Allergens: Celery, Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 169

Kue Nabe Course¥11,000
A luxurious hot pot featuring Kue (grouper) with grilled fish of the day, zousui, and dessert.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 346

Chicken Mizutaki Nabe Course¥8,800
A comforting chicken hot pot served with zousui and dessert, perfect for a cozy meal.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 423

Special Fugu Course¥16,500
An exquisite fugu (pufferfish) hot pot featuring sashimi, grilled, and fried preparations, served with zousui and dessert.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 478

Today’s Three Dish Set¥1,800
A selection of three seasonal dishes, perfect for a satisfying lunch experience.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 455

Four Dish Set¥2,100
An expanded selection featuring four delightful dishes for a more indulgent lunch.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 477

Today’s Bento¥1,000
A delicious assortment including grilled salmon, simmered dishes, and a sashimi platter, perfect for a meal on the go.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 445

Special Order Bento¥4,000
A customizable bento featuring seasonal ingredients and your choice of dishes.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 715

Sea Bream¥2,750
Freshly prepared sea bream, showcasing the delicate flavors of the sea.
Allergens: Fish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 280

Yellowtail¥2,200
Grilled yellowtail, a favorite for its rich flavor and tender texture.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 252

Tuna¥1,980
Sashimi-grade tuna, perfect for sushi lovers seeking quality and taste.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 300

Grilled Sawara¥1,650
Delicately grilled mackerel pike, known for its rich flavor and flaky texture.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 440

Domestic Wagyu Sirloin Steak¥6,600
Tender and flavorful Wagyu steak, a true indulgence for meat lovers.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 480

Inaniwa Udon¥880
Traditional Inaniwa udon noodles, served in a savory broth.
Allergens: Celery, Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 400

Oyakodon¥1,380
A comforting rice bowl topped with chicken and egg, a classic Japanese dish.
Allergens: Eggs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 726

Yuzu Sorbet¥440
A refreshing yuzu sorbet, perfect for cleansing the palate.
Allergens: Eggs, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 96

Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.