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Bayon khmer restaurant Tokyo

Bayon, a Cambodian restaurant, opened in Kagurazaka in July 2012. The name is derived from the Bayon temple ruins located in the famous Cambodian Buddhist site of Angkor Thom.

Cambodian cuisine is characterized by its use of fresh vegetables and flavors that are approachable for Japanese diners. Signature dishes include Amok and papaya salad.

Chef Resmai is originally from Cambodia and has experience working in renowned restaurants; he came to Japan in 2010.

Information sourced from restaurant website and may be subject to change.

Menu

Cha Kdao¥1,300
Our unwavering number one dish, featuring stir-fried pork with aromatic herbs.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 528


Papaya Salad (Nyoam Ruhong)¥1,150
A popular salad made with green papaya, favored among women.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385


Lemongrass Fried Rice (Bai Cha)¥1,200
A must-try for fried rice lovers, infused with fragrant lemongrass.
Allergens: Eggs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 369


Boiled Shrimp with Pepper Sauce (Pongkia Sloh)¥1,150
Perfectly boiled shrimp served with a zesty pepper sauce, ideal with beer.
Allergens: Gluten, Shellfish, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 145


Pumpkin Pudding (Lapau Sonkcha)¥700
A traditional Cambodian dessert that offers a sweet and creamy experience.
Allergens: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 98


Sweet Potato Spring Rolls (Chaiyo)¥700
Our number one appetizer, featuring two crispy spring rolls filled with sweet potato.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 207


Stir-fried Minced Eggplant (Cha Trop)¥1,150
A delightful stir-fry that pairs wonderfully with beer or rice.
Allergens: Gluten, Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 246


Amok¥1,450
Fish stewed in coconut milk, served with rice, a representative dish of Cambodia.
Allergens: Fish, Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 242


Seaweed Soup (Somlro Chichai)¥1,150
A hearty soup with a taste that suits Japanese palates, featuring seaweed.
Allergens: Eggs, Seaweed, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385


Omelette with Salted Fish and Vegetables (Ponthia Chian Traipromar)¥1,150
A slightly salty omelette that pairs well with fresh vegetables.
Allergens: Eggs, Fish, Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 184


Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


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Menu Del Dia


Address

26 Fukuromachi, Shinjuku City, Tokyo 162-0828, Japan

GPS

35.7004342, 139.7387616

Telephone



Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.


⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


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