Butcher Republic is a specialty restaurant offering Chicago pizza and Wagyu beef. In particular, the hearty deep-dish pizza is popular, characterized by its dough that is carefully baked in the oven.
The interior features counter seating and table seating, as well as a terrace with a view of the ocean. The terrace, which can accommodate up to 50 guests, allows diners to enjoy their meals while taking in the night scenery.
There is also a wide variety of craft beers and wines, and on special occasions, a surprise dessert plate service is available.
Information sourced from restaurant website and may be subject to change.
Menu
Chicago Pizza¥1,500
Our top recommendation, this deep pizza is loaded with cheese and toppings, offering generous portions and a delightful crispy and chewy texture.
Allergens: Gluten, Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600
Black Wagyu Beef Platter¥2,800
A selection of carefully sourced Black Wagyu beef, showcasing the rich flavors and tenderness of this premium meat.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1186
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
2-chōme-4-9 Toyosu, Koto City, Tokyo 135-8614, Japan
GPS
35.6552535, 139.7926293
Telephone
Accuracy
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