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Caiman Table Tokyo

Caiman Table is an Italian restaurant led by Chef Yuta Iwata, who has extensive experience in various culinary roles across Tokyo. The restaurant prides itself on using fresh seafood sourced from reliable producers in Japan, including Shizuoka, Nagasaki, and Hokkaido.The menu features seasonal ingredients, showcasing the chef’s skills and knowledge in creating exquisite Italian dishes.

Caiman Table aims to provide a delightful dining experience for all its guests.

Information sourced from restaurant website and may be subject to change.

Menu

Italian 18-Month Aged Prosciutto and a Selection of Mortadella and Salami from Fukudome Farm¥900
A delightful assortment of cured meats, showcasing the rich flavors of Italy.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 342


Burrata Cheese Caprese¥900
Creamy burrata served with fresh tomatoes and basil, a classic Italian starter.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 121


Gorgonzola Cheese Mousse with Endive and Nut Salad¥700
A rich and creamy mousse paired with a refreshing salad of endive and nuts.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 432


Seasonal Fish Carpaccio¥1,000
Delicately sliced seasonal fish, served with a drizzle of olive oil and lemon.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 290


Octopus and Seasonal Vegetables¥700
Tender octopus served with a medley of fresh seasonal vegetables.
Allergens: Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 105


Country-style Pâté¥800
A rustic pâté made with a blend of meats, perfect for sharing.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 731


Soppressata (Pork Foot, Tongue, and Ear Jelly)¥600
A unique Italian salami made from various cuts of pork, rich in flavor.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 210


Green Salad and Gazpacho¥800
A refreshing green salad served alongside a chilled gazpacho.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 84


Onion Liver Pâté¥500
A smooth and savory pâté made with liver and caramelized onions.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 143


Italian Olives and Sun-Dried Tomatoes¥400
A selection of marinated olives and sun-dried tomatoes, perfect for snacking.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80


Homemade Pickles¥300
A variety of pickled vegetables, made in-house for a tangy bite.
Allergens: Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80


Cheese Platter¥800
An assortment of fine cheeses, perfect for cheese lovers.
Allergens: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 397


Mixed Mushroom Fritters with Lemon Cream¥800
Crispy fritters made with a mix of mushrooms, served with a zesty lemon cream.
Allergens: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 126


Fresh Fish Aqua Pazza¥1,000
A traditional Italian dish featuring fresh fish cooked in a light broth.
Allergens: Celery, Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80


Braised Trippa with Western Wasabi Accent¥900
Tender tripe braised to perfection, enhanced with a hint of wasabi.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80


Breaded Mortadella Cutlet¥900
A crispy cutlet made from mortadella, served with a side of sauce.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80


Roasted Pork Loin with Vegetables¥1,200
Juicy roasted pork loin served with a medley of seasonal vegetables.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 605


Sautéed Lamb with Tapenade¥1,400
Flavorful lamb sautéed and served with a rich tapenade.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 590


Braised Beef Cheeks in Red Wine¥1,300
Tender beef cheeks slow-cooked in red wine for a rich, hearty dish.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 175


Spaghetti with Fresh Tomato and Smoked Cheese¥1,100
A delightful spaghetti dish featuring fresh tomatoes and a hint of smoked cheese.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 369


Spaghetti with Prawn Cream Sauce¥1,300
Rich and creamy prawn sauce served over perfectly cooked spaghetti.
Allergens: Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 843


Spaghetti Genovese¥1,200
A classic Genovese sauce made with fresh basil and garlic, served with spaghetti.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 425


Fresh Pasta Tonarelli Bolognese¥1,400
Homemade tonarelli pasta served with a rich Bolognese sauce.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 541


Fresh Pasta Tonarelli with Nanohana and Karasumi¥1,400
A unique dish featuring tonarelli pasta with seasonal nanohana and karasumi.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 132


Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


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Menu Del Dia


Address

4-5-15 Nihonbashihongokuchō, Chuo City, Tokyo, Japan

GPS

35.688813, 139.770828

Telephone



Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.


⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


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