エゴジーヌ is a fusion French restaurant that focuses on seasonal ingredients and offers a unique dining experience with a chef’s choice course menu. The restaurant emphasizes a personalized approach, allowing guests to express their preferences and desires for their meals.
With a cozy setting of only 16 seats, including a counter and private room, the restaurant is designed for an intimate dining experience. The dishes are served in small portions, inspired by French kaiseki, and presented on exquisite Arita porcelain.
Guests can enjoy a carefully curated wine pairing to complement their meals, with a focus on enhancing the overall dining experience. The restaurant does not offer an à la carte menu, ensuring a unique and tailored experience for each visit.
Information sourced from restaurant website and may be subject to change.
Menu
Chef’s Choice Course Using Seasonal Ingredients¥10,000
A delightful selection of nine small dishes showcasing seasonal ingredients, culminating in clay pot rice and miso soup.
Allergens: Eggs, Soy, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
Special Course with Top-Grade Beluga Caviar and Hida Beef Fillet¥15,000
An exquisite course featuring premium ingredients, including Beluga caviar and Hida beef fillet, served with a variety of refined dishes.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 510
Dish Pairingfrom ¥7,500
A curated selection of dishes paired with wines to enhance your dining experience.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 137
Glass Winefrom ¥1,200
A selection of fine wines available by the glass to complement your meal.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 125
Glass Champagnefrom ¥1,600
Enjoy a glass of exquisite champagne to elevate your dining experience.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 90
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
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Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
1-14-8 Nishiazabu, Minato City, Tokyo, Japan
GPS
35.6606715, 139.7239356
Telephone
Accuracy
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