雅なだし specializes in high-quality dashi chazuke, focusing on the use of carefully selected domestic ingredients. The restaurant emphasizes the importance of natural flavors and prepares dashi daily to ensure freshness and taste.
Guests can enjoy a refined dashi paired with premium ingredients, highlighting the restaurant’s commitment to culinary excellence. The establishment has been featured in various media outlets, showcasing its unique offerings.
Information sourced from restaurant website and may be subject to change.
Menu
Salmon & Ikura Dashi Chazuke¥1,100
High-quality, fatty sashimi-grade salmon lightly grilled, paired with sweet and rich Hokkaido ikura marinated in soy sauce, served with Kyoto pickles.
Allergens: Bonito, Fish, Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 378
Grilled Negitoro & Mekabu Dashi Chazuke¥980
Fresh negitoro lightly grilled and combined with mekabu, served with homemade Kishu Nanko plum sauce and Kyoto pickles.
Allergens: Bonito, Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Grilled Mentaiko & Takana Dashi Chazuke¥850
A popular combination of high-quality, uncoloured Fukuoka spicy mentaiko lightly grilled, paired with Takana pickles and served with Kyoto pickles.
Allergens: Bonito, Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 166
Grilled Ume & Boiled Shirasu Dashi Chazuke¥750
Fresh shirasu boiled in clean sea water served with grilled ume, known for its diet and fatigue-reducing effects, accompanied by Kyoto pickles.
Allergens: Bonito, Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Black Wagyu Dashi Chazuke¥1,100
Exquisite A4 and A5 rank male black Wagyu beef paired with domestic onions and Kochi golden ginger, served with Kyoto pickles.
Allergens: Bonito, Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 110
Freshly Caught Tai Dashi Chazuke¥1,200
Fresh tai sourced daily from Uwajima, enhanced by our special sesame sauce, served with Kyoto pickles.
Allergens: Bonito, Fish, Sesame, Soy, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 212
Fresh Chicken Dashi Chazuke¥900
Freshly caught chicken served as tataki with homemade yuzu pepper sauce, accompanied by tomatoes soaked in dashi and Kyoto pickles.
Allergens: Bonito, Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Iberico Pork Ginger Stir-fry Dashi Chazuke¥980
The highest grade Iberico pork LEGADO, known for its thicker and richer fat, stir-fried with Kochi golden ginger and domestic cabbage, served with Kyoto pickles.
Allergens: Bonito, Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 245
Iberico Pork Shabu Shabu Dashi Chazuke¥980
A shabu shabu bowl using Iberico pork LEGADO, served with a choice of homemade spicy sesame sauce or sesame vinegar sauce, accompanied by Kyoto pickles.
Allergens: Bonito, Fish, Sesame, Soy, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 558
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
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Address
1-6-16 Kōjimachi, Chiyoda City, Tokyo, Japan
GPS
35.6845341, 139.7416241
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
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