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Enoteca NORIO Tokyo

Enoteca Norio is a fine dining restaurant located within the Tokyo Station Hotel, specializing in Italian cuisine and an extensive selection of wines. The restaurant offers a variety of dining experiences, including lunch and dinner courses that highlight seasonal ingredients.

With a seating capacity of 38 and a semi-private room available, it caters to both intimate gatherings and larger parties. The establishment maintains a strict no-smoking policy and welcomes guests aged 12 and older.

Guests can enjoy a curated wine list featuring notable Italian wines, alongside daily selections of glass wines. Reservations are recommended for a seamless dining experience.

Information sourced from restaurant website and may be subject to change.

Menu

Pâté en Croûte¥1,800
A classic French dish featuring a savory meat pie encased in pastry, served with a side of pickles.
Allergens: Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 162


Chilled Shabu-Shabu with Wagyu and Herb Pork¥2,500
Tender slices of Wagyu and herb pork served chilled, perfect for a refreshing start to your meal.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 264


Roast Wagyu Beef with Yuzu Pepper¥3,200
Succulent roast Wagyu beef enhanced with a zesty yuzu pepper sauce, offering a delightful fusion of flavors.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385


Seafood Teppanyaki¥2,800
A selection of fresh seafood grilled to perfection on a teppanyaki grill, served with a variety of dipping sauces.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 86


Sautéed Foie Gras with Pancake¥3,500
Rich and buttery foie gras served atop a delicate pancake, creating a luxurious and indulgent dish.
Allergens: Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 389


Wagyu Beef Stew¥2,200
A hearty stew made with tender Wagyu beef, slow-cooked to perfection, showcasing deep, rich flavors.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 616


Seafood Doria¥1,900
A creamy rice dish baked with seafood and topped with a golden cheese crust, a comforting classic.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 922


Hotel Original French Toast¥1,500
Fluffy brioche soaked in a rich anglaise sauce, baked to perfection, and served as a sweet delight.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 441


Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


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Menu Del Dia


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    ⚠️ Dietary & Allergy Warning
    Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


    Address

    1-9-1 Marunouchi, Chiyoda City, Tokyo, Japan

    GPS

    35.6805651, 139.7654632

    Telephone



    Accuracy
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