The sake specialty izakaya Ganko Oyaji is located in Shinjuku, offering a wide selection of premium sake, including popular brands like Juyondai and Aramasa. The restaurant features a cozy atmosphere with counter and table seating, perfect for enjoying fresh sashimi and various dishes paired with sake.
It caters to various occasions, including business meetings and anniversaries, providing a unique dining experience focused on high-quality Japanese cuisine.
Information sourced from restaurant website and may be subject to change.
Menu
Edamame¥400
Steamed young soybeans sprinkled with sea salt, a perfect starter.
Allergens: Soy, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Gyoza (Dumplings)¥600
Pan-fried dumplings filled with seasoned meat and vegetables.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 646
Agedashi Tofu¥500
Deep-fried tofu served in a savory dashi broth with toppings.
Allergens: Bonito, Celery, Fish, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 176
Nigiri Sushi (Assorted)¥1,200
A selection of fresh fish atop vinegared rice, a classic delight.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 168
Maki Sushi (California Roll)¥800
Rolled sushi filled with crab, avocado, and cucumber, wrapped in seaweed.
Allergens: Seaweed, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 462
Sashimi (Assorted)¥1,500
An exquisite assortment of fresh, raw fish served with wasabi.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 169
Tonkotsu Ramen¥900
Rich and creamy pork bone broth ramen topped with chashu and green onions.
Allergens: Celery, Gluten, Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1492
Shoyu Ramen¥800
Soy sauce-based ramen with a delicate flavor, served with various toppings.
Allergens: Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 544
Miso Ramen¥850
Hearty ramen in a miso broth, garnished with vegetables and meat.
Allergens: Celery, Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 519
Vegetable Tempura¥700
Crispy battered vegetables, lightly fried to perfection.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600
Prawn Tempura¥1,000
Succulent prawns in a light, crispy batter, served with dipping sauce.
Allergens: Gluten, Lupin, Milk, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 851
Yakitori (Chicken Skewers)¥600
Grilled chicken skewers seasoned with salt or tare sauce.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 207
Grilled Salmon¥1,200
Perfectly grilled salmon fillet, served with a side of lemon.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Donburi (Rice Bowl)¥800
A hearty rice bowl topped with your choice of meat and vegetables.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 726
Fried Rice¥700
Flavorful fried rice stir-fried with vegetables and seasonings.
Allergens: Eggs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 352
Mochi Ice Cream¥400
Delicious ice cream wrapped in a chewy mochi shell.
Allergens: Eggs, Milk, Rice Allergy, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 489
Matcha Cake¥500
A light and fluffy cake infused with rich matcha flavor.
Allergens: Eggs, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 394
Sake (Japanese Rice Wine)¥600
Traditional Japanese rice wine, served warm or chilled.
Allergens: Fish, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 200
Asahi Beer¥500
Crisp and refreshing Japanese lager, perfect with any meal.
Allergens: Gluten, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 132
Green Tea¥300
Traditional Japanese green tea, served hot or cold.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Tokyo’s Vibrant Food Scene
Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
Want to go deeper into Tokyo’s flavors, hidden gems, and tips for navigating local menus? Our full Tokyo Food Scene Guide covers it all.
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Address
2-20-19 Yoyogi, Shibuya, Tokyo, Japan
GPS
35.6866172, 139.69722
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
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