Menu
Omakase Course (18:00 – 19:00)¥9,500
A chef’s selection course. Details available upon inquiry.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 220
Omakase Course (22:00 – 22:30)¥9,500
A chef’s selection course. Details available upon inquiry.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 220
Omakase Course (01:00 – 02:00)¥9,500
A chef’s selection course. Details available upon inquiry.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 220
Japanese Wagyu Ribeye¥2,400
Recommended cut of tender and flavorful ribeye beef.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 320
Japanese Wagyu Round (Momo)¥1,600
Recommended cut known for its rich flavor and tenderness.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 489
Japanese Wagyu Skirt Steak¥1,800
A flavorful cut with a rich taste, perfect for grilling.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 739
Beef Tongue¥1,400
Tender and flavorful beef tongue, grilled to perfection.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 288
Bone-in Roast Lamb¥1,300
Juicy and flavorful roast lamb, served on the bone.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 500
Quinoa, Couscous, and Salmon¥2,090
A salad of vegetables, quinoa, and couscous with salmon.
Allergens: Fish, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 198
Country-style Pork Terrine, White Liver Pâté, and Jamón Serrano¥3,080
Includes chicken white liver pâté and Italian Parma ham, served with salad.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Goat Cheese, Walnuts, Honey, and Endive¥1,870
Goat cheese, roasted walnuts, honey, and endive salad.
Allergens: Milk, Tree Nuts, Vegan: No, Vegetarian: No
Estimated Calorie Count: 750
Caesar Salad¥1,980
Romaine lettuce, bacon, and croutons in a classic dressing.
Allergens: Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 234
Mussels Steamed in White Wine¥1,320
Fresh mussels steamed in aromatic white wine.
Allergens: Shellfish, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Pommes Frites (French Fries)¥880
Crispy and golden French fries, a perfect side dish.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 117
Sautéed Broccoli¥660
Fresh broccoli sautéed to retain its vibrant color and flavor.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 160
Watercress Salad¥990
A refreshing salad featuring peppery watercress.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Special Cheese Selection¥2,640
A curated selection of fine cheeses from around the world.
Allergens: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 198
Dessert of the Day¥880
A delightful dessert that changes daily, showcasing seasonal ingredients.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 244
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Tokyo’s Vibrant Food Scene
Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
Want to go deeper into Tokyo’s flavors, hidden gems, and tips for navigating local menus? Our full Tokyo Food Scene Guide covers it all.
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Address
3-17-23 Nishiazabu, Minato City, Tokyo, Japan
GPS
35.6580758, 139.7239833
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
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