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Gyoza and Wine House Tokyo

Menu

Gyoza¥600
Delicious pan-fried dumplings filled with seasoned meat and vegetables.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 646


Sushi¥1,200
Freshly prepared sushi with a variety of toppings, showcasing the best of Japanese cuisine.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 264


Ramen¥800
Rich and flavorful broth served with noodles, vegetables, and your choice of toppings.
Allergens: Celery, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 762


Tempura¥1,000
Crispy and light batter-fried vegetables and seafood, served with a dipping sauce.
Allergens: Gluten, Lupin, Milk, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600


Sashimi¥1,500
Fresh slices of raw fish, expertly prepared and served with soy sauce and wasabi.
Allergens: Fish, Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 169


Udon¥700
Thick and chewy noodles served in a savory broth, perfect for a comforting meal.
Allergens: Celery, Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 400


Yakitori¥900
Grilled chicken skewers seasoned with a savory sauce, a popular Japanese street food.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 207


Takoyaki¥650
Savory octopus balls, crispy on the outside and soft on the inside, drizzled with sauce.
Allergens: Bonito, Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 189


Edamame¥400
Lightly salted young soybeans, a perfect appetizer to start your meal.
Allergens: Soy, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80


Miso Soup¥300
Traditional Japanese soup made with miso paste, tofu, and seaweed.
Allergens: Eggs, Seaweed, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80


Japanese Beer¥600
Refreshing and crisp, perfect for pairing with your meal.
Allergens: Gluten, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 132


Sake¥800
Traditional Japanese rice wine, served warm or chilled.
Allergens: Fish, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 200


Shochu¥700
A distilled spirit with a unique flavor, enjoyed straight or in cocktails.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 165


Wine (Red/White)¥1,500
A selection of fine wines to complement your dining experience.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 125


Soft Drinks¥300
A variety of refreshing soft drinks to quench your thirst.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 280


Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


Discover Tokyo’s Vibrant Food Scene

Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.

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    ⚠️ Dietary & Allergy Warning
    Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


    Address

    1-16-8 Ōmorikita, Ota City, Tokyo, Japan

    GPS

    35.5862726, 139.7298273

    Telephone



    Accuracy
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