This website provides a comprehensive guide to various restaurants across Japan, featuring over 30,000 establishments. Users can search for dining options based on location, cuisine type, and specific dining needs.The site categorizes restaurants into diverse genres, including izakaya, yakiniku, and Italian cuisine, catering to different dining occasions such as casual meals, business meetings, and celebrations.Additionally, the platform offers features like reservation services and information on special promotions, making it a valuable resource for both locals and visitors seeking culinary experiences.
Information sourced from restaurant website and may be subject to change.
Menu
Hakata Motsunabe¥2,500
A traditional hot pot dish featuring beef offal, vegetables, and a rich broth.
Allergens: Celery, Vegan: No, Vegetarian: No
Estimated Calorie Count: 489
Kyushu-style Grilled Chicken¥1,800
Succulent grilled chicken marinated in a special sauce, served with a side of dipping sauce.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 136
Nabe¥2,000
A hearty hot pot dish with a variety of ingredients, perfect for sharing.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 731
Karaage¥900
Japanese-style fried chicken, crispy on the outside and juicy on the inside.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 252
Gyoza¥800
Pan-fried dumplings filled with seasoned meat and vegetables.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 646
Sushi Platter¥3,000
An assortment of fresh sushi, including nigiri and maki rolls.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 530
Sashimi¥2,200
A selection of fresh sashimi, served with soy sauce and wasabi.
Allergens: Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 242
Ramen¥1,000
Rich and flavourful noodle soup with a choice of toppings.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 693
Tempura¥1,200
Crispy battered vegetables and seafood, served with a dipping sauce.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600
Dessert of the Day¥600
A delightful sweet treat, changing daily.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Sake¥500
A traditional Japanese rice wine, perfect for pairing with your meal.
Allergens: Fish, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 220
Beer¥600
Refreshing and crisp, a great complement to any dish.
Allergens: Gluten, Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 120
Soft Drinks¥300
A selection of non-alcoholic beverages to quench your thirst.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Tokyo’s Vibrant Food Scene
Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
Want to go deeper into Tokyo’s flavors, hidden gems, and tips for navigating local menus? Our full Tokyo Food Scene Guide covers it all.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
5-50-3 B1 Jingumae, Shibuya, Tokyo, Japan
GPS
35.663172, 139.709927
Accuracy
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