India Curry Nakaei Tokyo

Nakaei is a long-established Indian curry restaurant that was founded in the first year of the Taisho era. Located in the dining area of Tsukiji Market, it offers the nostalgic taste of Japanese curry made with traditional handmade methods.

You can enjoy hearty dishes at reasonable prices, with the spicy and sweet beef curries being particularly popular. Be sure to visit Nakaei, which is committed to providing the latest information and improving its services.

Information sourced from restaurant website and may be subject to change.

Menu

Spicy Indian Curry¥700
Our absolute best-seller! A generous amount of onions simmered with pork belly in a vegetable-rich chicken broth for about six hours. After resting for half a day, it is finished with Nakaei’s original roux, and then allowed to rest for another day. Proud of its moderate spiciness and refreshing taste that you won’t tire of, enjoy it with finely shredded cabbage.
Allergens: Celery, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 318

Mild Beef Curry¥700
Simmered until the beef is completely tender, finished with our original roux that has a milder spice level. Rich and mild in flavour, perfect for children.
Allergens: Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 762

Tomato-Flavoured Hayashi Rice¥600
Slow-cooked vegetables such as celery, bell peppers, and onions, finished with a Hayashi cream blended with various spices like cinnamon, cumin, allspice, and black pepper. A popular dish known for its unique tanginess.
Allergens: Celery, Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 323

Combination Curry¥800
Choose two types from Indian Curry, Beef Curry, or Hayashi Rice. For first-timers, we recommend the combination of Indian Curry and Hayashi Rice.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 770

Grilled Chashu Curry¥1,100
Slow-cooked shoulder and belly pork chashu in Nakaei’s special soup. After you place your order, it is reheated and lightly grilled on the surface. Enjoy it with the curry.
Allergens: Eggs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 418

Tsukiji Seafood Curry¥1,200
Sautéed ingredients such as red snow crab, shrimp, scallops, squid, and clams, steamed in clam broth. We will combine it with seafood curry, so please wait 2-3 minutes after ordering. Extra large portion: 100¥ more, super large: 200¥ more.
Allergens: Celery, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1518

Vegetable Soup¥300
Based on chicken bones, simmered with onions, celery leaves, cabbage cores, ginger, and bay leaves. Skimmed regularly, finished with quickly boiled sliced bell peppers, onions, celery, and carrots. Perfectly complements curry! It’s so popular that regulars sometimes ask for just the soup when they can’t eat curry due to a hangover.
Allergens: Celery, Eggs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 522

Egg Soup¥300
A comforting egg soup that is light and flavorful, perfect as a side dish.
Allergens: Eggs, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Miso Soup¥50
A traditional Japanese miso soup, simple yet satisfying.
Allergens: Eggs, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Cabbage¥50
Freshly served cabbage, a great accompaniment to any meal.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.