Menu
Extreme Ikkoku Gourmet¥7,800
A luxurious course featuring fresh raw oysters delivered directly from across the country, along with carefully selected ingredients such as Japanese Black Wagyu and Domestic Fresh Bluefin Tuna.
Allergens: Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 132
Ikkoku Lunch Course¥3,500
Enjoy seasonal raw oysters, seasonal Japanese cuisine, and oyster, sea urchin, and salmon roe clay pot rice in this delightful lunch course.
Allergens: Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 98
Ikkoku Oyster Nabe Course¥5,500
A winter-only course featuring a special oyster nabe filled with large oysters from Hiroshima, along with seasonal raw oysters and fresh fish sashimi.
Allergens: Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 367
Today’s Arrival Raw Oysters¥440
Fresh raw oysters delivered directly from across the country for comparison, always featuring 8 or more types available.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Today’s Arrival Grilled Oysters¥440
Delicious grilled oysters selected from all over Japan, perfect for a savory experience.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Fried Oysters¥770
Crispy and golden fried oysters, a classic favorite that never disappoints.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 187
Oyster and Japanese-style Garlic Oil¥1,210
A delightful dish featuring oysters enhanced with aromatic garlic oil for a rich flavor.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Oyster Rice Porridge¥1,320
A comforting rice porridge featuring fresh oysters, perfect for a warm meal.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 160
Assorted Sashimi of Four Types¥2,860
A selection of carefully sourced domestic fresh bluefin tuna and fresh seafood delivered directly from Hakodate.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 200
One Bite Grilled Skewers of Medium Fatty Bluefin Tuna¥660
Delightful grilled skewers featuring medium fatty bluefin tuna, perfect for a quick bite.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 117
One Bite Sukiyaki with Oysters and Black Wagyu¥935
A luxurious one-bite dish combining the richness of black wagyu and the freshness of oysters.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 616
Kijiyama Town Pheasant Tataki¥1,540
A unique dish featuring tataki of pheasant from Kijiyama Town, offering a distinct flavor.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 150
Oyster, Salmon Roe, and Sea Urchin Takikomi Rice¥3,960
A luxurious rice dish featuring oysters, salmon roe, and sea urchin, served with miso soup and pickles.
Allergens: Eggs, Fish, Shellfish, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Tokyo’s Vibrant Food Scene
Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
Want to go deeper into Tokyo’s flavors, hidden gems, and tips for navigating local menus? Our full Tokyo Food Scene Guide covers it all.
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Address
Japan, 〒150-0044 Tokyo, Shibuya, Maruyamachō, ６−３−１０２
GPS
35.6574156, 139.6951284
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
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