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Le Havre Tokyo

Menu

Te-gone Beef Hamburger Gozen¥1,350
A delicious hand-formed beef hamburger served with rich demi-glace sauce.
Allergens: Celery, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1098


San-gen Buta Rosu Katsu Gozen¥1,200
Tender pork loin cutlet served with a side of rice and miso soup.
Allergens: Eggs, Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 377


Unagi Don¥1,700
Grilled eel served over a bed of rice, a classic Japanese dish.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 180


Tomato Nikomi Te-gone Hamburger Gozen¥1,400
A hand-formed beef hamburger simmered in a rich tomato sauce.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 818


San-gen Buta Tokusei Katsu Curry¥1,250
A special pork cutlet curry, fruity and spicy, served with rice.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1452


Gyuu Sirloin Yakiniku Gozen¥1,400
Grilled sirloin beef served with rice and seasonal vegetables.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 217


Kimagure Ko Donburi to Atatakai Soba no Set¥1,400
A whimsical small rice bowl served with warm soba noodles.
Allergens: Buckwheat, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 198


Fuwatoro Tamago no Ome Ebi Pilaf¥1,200
Fluffy omelette served over prawn pilaf, a delightful combination.
Allergens: Eggs, Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80


Shuu Kawari Lunch¥1,000
A weekly changing lunch special featuring seasonal ingredients.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80


Chef no Kimagure Pasta¥1,200
A whimsical pasta dish crafted by the chef, using fresh ingredients.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 320


Hotel Chef Tokusei Curry¥950
A special curry made by the hotel chef, fruity and spicy.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 634


Unaju¥2,900
Grilled eel served in a traditional style over rice.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 180


Umami Tappuri Pilaf¥1,000
A flavourful pilaf served with salad and soup.
Allergens: Eggs, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 423


Drink Bar¥300
Enjoy unlimited drinks from our drink bar.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350


Kirin Ichiban Shibori¥650
A refreshing Japanese lager, perfect for any meal.
Allergens: Gluten, Vegan: No, Vegetarian: No
Estimated Calorie Count: 280


Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


Discover Tokyo’s Vibrant Food Scene

Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.

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    ⚠️ Dietary & Allergy Warning
    Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


    Address

    4-7-28 Harumi, Chuo City, Tokyo, Japan

    GPS

    35.6529293, 139.7791115

    Telephone



    Accuracy
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