LUCIS GARDEN 恵比寿 offers a unique blend of traditional Chinese cuisine infused with Asian and Western elements. The restaurant features a stylish à la carte menu complemented by expertly selected pairing wines.
Guests can enjoy stunning views of Tokyo Bay during lunch and breathtaking cityscapes at night from the 39th floor. The venue is ideal for various occasions, including anniversaries and business meetings.
With a variety of seating options, including private rooms and booths, LUCIS GARDEN caters to different dining experiences, ensuring a memorable visit for all.
Information sourced from restaurant website and may be subject to change.
Menu
Shark Fin Special Lunch¥6,380
A luxurious lunch featuring chef’s selected hors d’oeuvres, large prawn with aurora sauce, Xiao Long Bao, and a rich shark fin stew.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 404
Mini Lunch Course¥4,620
A delightful course including Peking Duck and shark fin soup, paired with a glass of sparkling wine.
Allergens: Eggs, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 308
Lucis Garden Lunch¥2,970
A seasonal lunch featuring a variety of dishes including chopped salad, Xiao Long Bao, and a choice of main dish.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 312
Weekday Only Ebisu Lunch¥1,980
A special weekday lunch featuring a chopped salad and a choice of main dish, perfect for a quick yet satisfying meal.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 153
Yodare Chicken – Aged Black Vinegar Flavour¥1,540
Juicy steamed chicken slowly cooked and topped with a rich sauce made from aged black vinegar and chilli oil.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Special Fermented Tofu Cheese with Fried Bread¥1,100
A unique cheese blend of mascarpone and cream cheese with fermented tofu, served with crispy fried bread.
Allergens: Gluten, Milk, Soy, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 669
Old Tiger Salad – Sichuan-Style Coriander Salad¥1,320
A refreshing salad of coriander, cucumber, and spring onion, seasoned with a unique mineral-rich salt.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 193
Braised Shark Fin Tail (approx. 60g)¥9,900
Rare shark fin tail braised in a rich soy sauce soup, offering deep flavors and a collagen-rich experience.
Allergens: Eggs, Gluten, Soy, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 280
Prawns in Oriental Chilli Sauce with Mozzarella¥2,200
A mellow chilli sauce with mozzarella, served with Chinese steamed buns for a delightful pairing.
Allergens: Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Large Prawns with Aurora Sauce, Served with Lime¥2,420
A refreshing prawn dish made with citrus vodka, perfect for squeezing lime over to enhance the flavor.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Stir-fried Squid and Seasonal Vegetables with XO Sauce¥2,200
High-quality cuttlefish and seasonal vegetables stir-fried in a rich XO sauce, showcasing seasonal flavors.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 171
Peking Duck (per piece)¥1,320
Crispy skin wrapped with sweet bean sauce, spring onion, and cucumber for a rich flavor experience.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 924
Sangen Pork with Colourful Vegetables in Black Vinegar¥2,200
Pork cooked in a fruity black vinegar sauce, served with vibrant vegetables for a delightful taste.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Wagyu Stir-fried with Chao Tian Chilli and Mint Aroma¥2,860
Wagyu beef stir-fried with refreshing Chao Tian chilli and mint, offering a unique and spicy flavor.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 243
Mapo Tofu with Four Types of Chilli Oil¥1,870
A special Mapo Tofu dish featuring a blend of four chilli oils for a deep and aromatic taste.
Allergens: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 133
Vegetable and Soy Milk Dan Dan Noodles¥1,870
A flavorful Dan Dan noodle dish topped with spring onions and a rich soy milk soup.
Allergens: Eggs, Gluten, Milk, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 677
Five-Ingredient Fried Rice¥1,870
A hearty fried rice filled with luxurious ingredients, offering a gentle flavor suitable for all.
Allergens: Eggs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 492
Oriental Parfait¥1,100
A delightful dessert featuring a variety of Chinese sweets, including almond tofu and mango pudding.
Allergens: Milk, Soy, Tree Nuts, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Tokyo’s Vibrant Food Scene
Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
Want to go deeper into Tokyo’s flavors, hidden gems, and tips for navigating local menus? Our full Tokyo Food Scene Guide covers it all.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
Japan, 〒150-0013 Tokyo, Shibuya, Ebisu, 4-chōme−20−3 ガーデンプレイス タワ 39F
GPS
35.6421056, 139.7135246
Telephone
Accuracy
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