Menu
Okokinyaki Course¥5,000
A popular course featuring our signature fluffy okokinyaki made with plenty of yam and fragrant shiso leaves. Perfect for company parties, casual gatherings with friends, or any celebration!
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 423
Okinawa Pork Steak Course¥5,500
Enjoy our fluffy okokinyaki along with a delicious Okinawa pork steak in this value-packed course, ideal for any occasion from company parties to casual get-togethers!
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 528
A4 Wagyu and Oyster Course¥6,000
A luxurious course featuring A4 Wagyu and Hiroshima oysters, perfect for any gathering. This high-quality offering is sure to satisfy everyone!
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Tokyo’s Vibrant Food Scene
Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
Want to go deeper into Tokyo’s flavors, hidden gems, and tips for navigating local menus? Our full Tokyo Food Scene Guide covers it all.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
3-3-9 Iidabashi, Chiyoda City, Tokyo, Japan
GPS
35.7014345, 139.7478788
Telephone
Accuracy
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