Rogue Hill Tokyo

Rogue Hill is a hidden dining bar in Nihonbashi, offering a diverse menu that pairs well with American wines and craft beers. The restaurant caters to various occasions, from casual gatherings to private parties.

Guests can enjoy a cozy atmosphere with counter and table seating, accommodating both small and larger groups. The menu features signature dishes, including a renowned mushroom flan with sea urchin cream sauce.

With a focus on quality ingredients and a selection of craft beers from Oregon, Rogue Hill provides a unique dining experience for both locals and international visitors.

Information sourced from restaurant website and may be subject to change.

Menu

Sushi¥1,200
A delightful selection of fresh sushi, expertly prepared with the finest ingredients.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 184

Ramen¥950
A rich and flavorful broth served with noodles, topped with tender slices of meat and vegetables.
Allergens: Celery, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 838

Tempura¥1,500
Crispy and light batter-fried vegetables and seafood, served with a dipping sauce.
Allergens: Gluten, Lupin, Milk, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600

Katsu Curry¥1,100
Breaded and fried pork cutlet served with a rich curry sauce and rice.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600

Udon¥800
Thick and chewy noodles served in a savory broth, garnished with green onions.
Allergens: Celery, Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 462

Sashimi¥1,800
An exquisite selection of fresh raw fish, beautifully presented and served with wasabi.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 169

Yakitori¥1,200
Grilled chicken skewers seasoned to perfection, served with a savory dipping sauce.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 227

Gyoza¥700
Pan-fried dumplings filled with seasoned meat and vegetables, served with a dipping sauce.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 710

Miso Soup¥300
A comforting soup made with miso paste, tofu, and seaweed.
Allergens: Eggs, Seaweed, Soy, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80

Edamame¥400
Steamed young soybeans sprinkled with sea salt, a perfect appetizer.
Allergens: Soy, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Matcha Ice Cream¥500
Creamy ice cream infused with rich matcha green tea flavor.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 505

Mochi¥600
Soft and chewy rice cake filled with sweet red bean paste.
Allergens: Eggs, Rice Allergy, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 308

Japanese Cheesecake¥700
A light and fluffy cheesecake with a delicate sweetness, perfect for dessert.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 137

Green Tea¥300
A soothing and aromatic green tea, perfect for any meal.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Sake¥1,000
Traditional Japanese rice wine, served chilled or warm.
Allergens: Fish, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 200

Asahi Beer¥600
A refreshing Japanese lager, perfect for pairing with your meal.
Allergens: Gluten, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 132

Plum Wine¥800
A sweet and fruity wine made from Japanese plums, served chilled.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 125

Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.