Menu
Dobu-jiru¥6,600
The original ankou nabe! A rich pot finished with miso and fried ankoh liver, served with daikon and green onions.
Allergens: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 948
Tomo-su¥880
Steamed ankou flesh with boiled skin and scraps in gelatin, enjoyed with a vinegar miso sauce rich in ankoh liver.
Allergens: Soy, Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
Ankou Liver¥1,100
Fresh, raw ankou liver, steamed to a creamy texture, often compared to the foie gras of the sea.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Fried Ankou¥1,430
Fluffy ankou flesh, lightly fried for a deliciously easy-to-eat dish.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 392
Full Ankou Course¥8,800
A complete course featuring all 7 dishes, including the rich nabe “Dobu-jiru” and various seafood delicacies.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 489
Dobu-jiru Course¥7,700
Enjoy a 6-dish course centered around the authentic “Dobu-jiru” nabe, perfect for gatherings.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350
Seafood Course¥4,000
A delightful 7-dish seafood course featuring fresh ingredients directly sourced from the region.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 196
Seafood Course¥5,000
An exquisite 9-dish seafood course, showcasing seasonal selections and culinary expertise.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350
All-You-Can-Drink Plan¥2,500
Enjoy a 2-hour all-you-can-drink option with a variety of beverages to complement your meal.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Tokyo’s Vibrant Food Scene
Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
3-chōme-9-2 Hatchōbori, Chuo City, Tokyo 104-0032, Japan
GPS
35.6753892, 139.7747117
Telephone
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