Soryu Togyokudo Roppongi Tokyo

蒼龍唐玉堂 六本木 is a specialized restaurant focusing on Dan Dan Noodles, known for its rich and flavorful broth infused with spices. The menu features three distinct varieties: the numbing black sesame, spicy red, and rich white sesame Dan Dan noodles.

In addition to the traditional offerings, the restaurant also provides unique variations incorporating ingredients like tomatoes and cilantro. The establishment is designed to accommodate a cozy dining experience.

With a seating capacity of 35 and a no-smoking policy, it is a suitable spot for both casual dining and private gatherings.

Information sourced from restaurant website and may be subject to change.

Menu

Edamame¥500
Lightly salted young soybeans, a perfect starter.
Allergens: Soy, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Gyoza¥800
Pan-fried dumplings filled with seasoned meat and vegetables.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 646

Agedashi Tofu¥600
Crispy fried tofu served in a savory dashi broth.
Allergens: Bonito, Celery, Fish, Soy, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 240

Nigiri Sushi (Salmon)¥1,200
Fresh salmon atop a bed of vinegared rice.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 240

Nigiri Sushi (Tuna)¥1,500
Delicate tuna served on seasoned rice, a classic choice.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 315

Maki Sushi (California Roll)¥1,000
A popular roll filled with crab, avocado, and cucumber.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 462

Sashimi Platter¥2,000
An assortment of the freshest sashimi, beautifully presented.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 442

Tonkotsu Ramen¥1,200
Rich and creamy pork bone broth with noodles and toppings.
Allergens: Celery, Gluten, Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1357

Shoyu Ramen¥1,000
Soy sauce-based broth with tender noodles and fresh ingredients.
Allergens: Celery, Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 396

Miso Ramen¥1,100
Hearty miso broth with a perfect balance of flavors.
Allergens: Celery, Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 495

Vegetable Tempura¥800
Crispy battered vegetables, light and delicious.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600

Prawn Tempura¥1,500
Succulent prawns in a light, crispy batter.
Allergens: Gluten, Lupin, Milk, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 704

Chicken Teriyaki Don¥1,200
Grilled chicken glazed with teriyaki sauce over rice.
Allergens: Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 570

Beef Gyudon¥1,300
Tender beef simmered in a savory sauce served over rice.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 360

Unagi Don (Grilled Eel)¥2,500
Grilled eel glazed with a sweet sauce, served on rice.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 237

Mochi Ice Cream¥600
Delicious ice cream wrapped in soft mochi.
Allergens: Eggs, Milk, Rice Allergy, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 489

Matcha Cheesecake¥700
Creamy cheesecake infused with rich matcha flavor.
Allergens: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 568

Green Tea¥300
A soothing cup of traditional green tea.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Japanese Beer¥600
Refreshing beer brewed in Japan, perfect with meals.
Allergens: Gluten, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 132

Sake¥800
Traditional Japanese rice wine, served warm or cold.
Allergens: Fish, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 200

Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.