Taki is a Japanese dining establishment specializing in a diverse selection of sake and craft beer sourced from various regions of Japan. The owner personally curates the offerings, ensuring a rich variety for guests.The menu features dishes made from seasonal ingredients and fresh seafood, providing a unique culinary experience that complements the beverage selection.Guests can enjoy a rotating selection of daily sake and local beers, making each visit a new experience.
Information sourced from restaurant website and may be subject to change.
Menu
日本酒price not shown
A selection of seasonal sake, carefully chosen from various regions of Japan.
Allergens: Fish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 220
地ビールprice not shown
Craft beers sourced from local breweries, offering a variety of unique flavours.
Allergens: Gluten, Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 150
Menu Date: ADecember2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
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Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
Japan, 〒150-0031 Tokyo, Shibuya, Sakuragaokachō, 17−12 Shibuya Johnson Build., 3F
GPS
35.6561713, 139.7013455
Telephone
Accuracy
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