Menu
Winter Recommended Course¥19,800
A limited-time course that combines traditional French cuisine with teppanyaki, featuring monkfish bisque and a comparison of three cuts of A5 ranked premium black wagyu beef.
Allergens: Fish, Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 264
Live Prawn (1 piece)¥3,080
Freshly prepared live prawn, offering a unique taste experience.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 84
Live Abalone (120g)¥9,240
Delicately cooked live abalone, known for its tender texture and rich flavor.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 489
Increase each type of Black Wagyu Beef by 10g¥2,200
Enhance your meal with additional premium black wagyu beef for a richer experience.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 778
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Tokyo’s Vibrant Food Scene
Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
3-2-1 Marunouchi, Chiyoda City, Tokyo, Japan
GPS
35.6776914, 139.7610941
Telephone
Accuracy
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