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Tokyo Mentsu-dan Tokyo

Tokyo Mentoudan is a traditional Sanuki udon restaurant established in 2020, focusing on high-quality domestic wheat and handmade noodles prepared daily by skilled artisans. The menu features a variety of udon dishes, side items, and drinks, including popular izakaya-style offerings, all made with ingredients sourced directly from Kagawa Prefecture.

Guests can enjoy a retro atmosphere while savoring authentic flavors, with a commitment to quality in every aspect of their dining experience.

Information sourced from restaurant website and may be subject to change.

Menu

Authentic Sanuki Udon¥800
Experience the chewy texture and rich flavor of our handmade Sanuki Udon, crafted daily by skilled artisans.
Allergens: Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 588


Fried Foodsprice not shown
Enjoy a selection of crispy fried items, perfect for sharing with friends.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 1600


Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


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    ⚠️ Dietary & Allergy Warning
    Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


    Address

    7-9-15 Nishishinjuku, Shinjuku City, Tokyo, Japan

    GPS

    35.6947874, 139.6981912

    Telephone



    Accuracy
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