大手町とら八 is a yakitori tavern specializing in grilled skewers made from fresh, morning-ground meat. The restaurant features a spacious interior with various seating options, including counter, table, and traditional tatami areas.
Guests can enjoy a range of handmade dishes alongside the signature charcoal-grilled yakitori, perfect for gatherings with friends or a relaxed solo dining experience.
Information sourced from restaurant website and may be subject to change.
Menu
Assorted Skewers¥1,380
When in doubt, go for the “Assorted”! Choose from the expertly grilled “shio”, or the rich and less sweet “tare” to suit your taste.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 440
Homemade Ton-Tsukune¥280
Our signature original skewer, “ton-tsukune”, is made from minced pork cartilage, carefully prepared over several hours.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 275
Gochujang Grilled Skewers¥490
A set of three featuring pork belly, teppou, and kashira. Marinated in our homemade spicy gochujang sauce and grilled to juicy perfection.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 93
Braised Wagyu Tendon with Tofu¥600
This has been our flagship dish since we opened. We use fresh, high-quality wagyu tendon and handmade tofu from the long-established “Jingu Tofu” in Shibuya, Tokyo. The rich flavour of the meat infuses the soup, soaking into the ingredients.
Allergens: Eggs, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 129
Half Portion of Braised Wagyu Tendon with Tofu¥390
A smaller serving of our flagship dish, featuring the same high-quality wagyu tendon and handmade tofu.
Allergens: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Miso Braised Cabbage¥390
Our signature meat miso is blended from 100% domestic beef and pork mince, combined with over ten secret ingredients including garlic and ginger. The cabbage is briefly boiled to enhance its sweetness, then cooled again to maintain its crispness.
Allergens: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 331
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Tokyo’s Vibrant Food Scene
Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
2-chōme-5-9 Ōtemachi, Chiyoda City, Tokyo 100-0004, Japan
GPS
35.6854321, 139.7682776
Telephone
Accuracy
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