Turandot 臥龍居, also known as Wakiya一笑美茶樓, offers a unique dining experience with a focus on Chinese cuisine. The restaurant is designed to provide a relaxed atmosphere where guests can enjoy a variety of dishes.
Located in the Akasaka area, the restaurant is easily accessible by public transport and is situated in a charming, hidden spot. It is ideal for both casual dining and special occasions.
With a commitment to quality and tradition, Turandot 臥龍居 invites diners to explore its diverse menu, which changes according to the time of day.
Information sourced from restaurant website and may be subject to change.
Menu
Seasonal Omakase Course¥6,800
A delightful selection of seasonal dishes, showcasing the best ingredients available.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 244
Course including Braised Shark Fin¥12,000
An exquisite course featuring the luxurious braised shark fin as a highlight.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 244
Course including Shanghai-style Braised Shark Fin¥30,000
A lavish dining experience with a focus on traditional Shanghai flavors and braised shark fin.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385
Course including Abalone Appetiser, Seafood Dish, Shanghai-style Braised Shark Fin, and Meat Dish¥38,000
An elaborate course that combines premium abalone, seafood, and meat dishes for a memorable meal.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 252
Seasonal Omakase Course¥23,000
A curated selection of seasonal dishes, perfect for an elegant evening.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350
Course including Shanghai-style Braised Shark Fin¥30,000
An indulgent course featuring the rich flavors of Shanghai-style braised shark fin.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 733
Course including Abalone Appetiser, Seafood Dish, Shanghai-style Braised Shark Fin, and Meat Dish¥38,000
A luxurious dining experience with a variety of exquisite dishes, including abalone and shark fin.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 231
Course including Abalone Appetiser, Peking Duck, Seafood Dish, Shanghai-style Braised Shark Fin, and Beef Dish¥48,000
A grand feast featuring a selection of premium dishes, including Peking duck and abalone.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 547
Chef’s Special Omakase Courseprice not shown
A unique menu crafted with carefully selected ingredients from Japan and special dried goods from Chinese cuisine.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 199
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
6-16-10 Akasaka, Minato City, Tokyo, Japan
GPS
35.6684206, 139.7329977
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
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